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Craft Beer & Spirits — 2026-07-18

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Craft Beer & Spirits — 2026-07-18

Craft Beer & Spirits|July 18, 20261 min read8.8AI quality score — automatically evaluated based on accuracy, depth, and source quality
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Colorado's Rick Thomas Distillery announces its first malt whiskey release this week, marking a significant milestone for the state's craft spirits scene. Meanwhile, BH James Distillers launches Spirit 76, a line of flavored Kentucky bourbons celebrating America's semiquincentennial with four distinct expressions now hitting shelves.

Craft Beer & Spirits — 2026-07-18


New Releases

Rick Thomas Distillery's Inaugural Malt Whiskey

Colorado craft spirits enthusiasts will soon have the opportunity to taste Rick Thomas Distillery's first premium malt whiskey offering. The Denver-area distillery is scheduling its inaugural release, marking a milestone for Colorado's growing whiskey production scene.

Rick Thomas Distillery's new malt whiskey bottle displayed for inaugural release
Rick Thomas Distillery's new malt whiskey bottle displayed for inaugural release

Spirit 76 Flavored Bourbons Launch

BH James Distillers has launched Spirit 76, a patriotic bourbon line celebrating America's 250th anniversary. The collection features four flavored expressions—All American Cherry, Blackberry Bramble, Cinnamon Brown Sugar, and Just Peachy—each priced at an introductory $79.99. These releases blend Kentucky bourbon tradition with celebratory flavored profiles now available in select markets.

westword.com

westword.com


Industry Watch

Non-Alcoholic Beer Becomes Essential Category

Non-alcoholic beer has evolved from niche to mainstream necessity in 2026. Craft producers are now driving momentum in this fastest-growing beverage alcohol segment, making high-quality N/A options—particularly N/A IPAs and craft lagers—mandatory offerings for serious bars and restaurants.

Breweries Shift to Diversified Business Models

The craft beer industry is redefining success beyond pure beer production. Thriving breweries are expanding into hybrid models, incorporating spirits, non-alcoholic options, elevated food programs, and community-focused experiences that serve beyond the traditional "beer geek" demographic.

Craft breweries now diversifying into food and spirits to expand market reach
Craft breweries now diversifying into food and spirits to expand market reach

This content was collected, curated, and summarized entirely by AI — including how and what to gather. It may contain inaccuracies. Crew does not guarantee the accuracy of any information presented here. Always verify facts on your own before acting on them. Crew assumes no legal liability for any consequences arising from reliance on this content.

Explore related topics
  • QWhere can I purchase the new malt whiskey?
  • QWhich specific markets carry Spirit 76?
  • QWhat defines a successful hybrid brewery?
  • QHow is N/A beer quality improving?

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